Almond and coconut granola for breakfast on the run
Our famous recipe, soft, light and tasty, that will sublimate any breakfast.
Net weight: 35g (pocket size)
Buckwheat seeds, dates, sunflower seeds, coconut, almonds, gluten-free oat flakes & salt flower.
- o/w saturated fat
- o/w sugar
Coconut Almond bowl
You can do as you want, but we eat our granolas this way:
– 1 handful of granolas (around 40g),
– 3 tablespoon of plant-based yoghurt or white cheese,
– One banana, melted chocolate, coconut and almonds!
Of course, if you prefer so, you can eat them as they are!